Mexican Restaurants in Town Center, Restaurants in Town Center

Cantina Laredo Menu September 2013


Cantina Laredo in Jacksonville Town Center is committed to giving you the true taste of authentic Mexican cooking by using only the best ingredients and preparing everything fresh in our kitchen. By preparing only the freshest fish, grilling only Certified Angus Beef™ steaks and hand rolling every enchilada at Jacksonville Town Center, we know you can taste the difference.

The entire Cantina Laredo menu is available for take-out or catering.

Cantina Laredo in Jacksonville can also host your celebración, we have a banquet menu available at all restaurants.

Call the location nearest you for a pronto celebration!

 

TOP SHELF GUACAMOLE •
Made fresh at your table, serves two to four 9.99
QUESADILLAS AL CARBON
Chicken fajita or beef fajita 11.49
NEW QUESADILLAS AL CANGREJO
Lump crab with goat cheese and mango ginger salsa 13.79
NACHOS AL CARBON
Chicken fajita or beef fajita 11.99
QUESO LAREDO 
Queso with taco meat and pico de gallo 9.79
CHILI CON QUESO 
Bowl 7.99 Cup 6.99
FAJITAS
Chicken  13.79 Beef 14.99 Combination 14.79
TACOS AL CARBON
Two chicken or beef tacos and queso 13.49
ASADA Y ENCHILADA*
Grilled steak with marinated onions and chimichurri sauce.
Served with a cheese enchilada 13.79
PESCADO DEL DÍA •
Featuring a special fresh fi sh each day, ask your server
for today’s selection 13.49
NEW GORDITAS
Corn meal pitas with seasoned ground beef and nopalitos 8.99
CHIMICHANGA DE POLLO POBLANO
Stuff ed with chicken, poblano pepper, cheese and topped with
ranchera sauce 11.99
CEVICHE* 
Shrimp, scallops and fi sh marinated in lime juice 8.99
ENSALADA DE CILANTRO Y POLLO 

Fajita chicken with black beans, red pepper, monterey jack cheese and
avocado with cilantro-lime dressing 12.29
ENSALADA DE MANGO Y POLLO 
Chicken and mango with jicama, seasoned pumpkin seeds, grapes,
mint and queso fresco with a honey vinaigrette 12.99
ENSALADA DE CAMARON CON MIEL 
Grilled shrimp, jicama, mangos, roasted walnuts and goat cheese
crumbles with tropical honey vinaigrette 13.99
SOPA DE TORTILLA 
Bowl 9.29 Cup 6.49
*Notice: consuming raw or undercooked meats, poultry, seafood, shellfi sh or eggs may increase your risk of foodborne illness, especially if you have certain conditions.
L.6.13
ESPECIALIDADES
TACOS DE FAJITA
Beef with queso fresco, avocado and sour cream drizzle 10.29
TACOS DE BARBACOA 
Slow-roasted brisket with marinated onions, monterey jack cheese
and cilantro 10.29
TACOS DE CARNITAS
Slow-roasted pork with chipotle wine sauce 9.99
TACOS DE POLLO
Fajita chicken with avocado, pico de gallo, queso fresco and
poblano drizzle 9.49
NEW TACOS DE PICADILLO
Seasoned ground beef with sautéed onions and jalapeños with
queso fresco 9.29
TACOS DE PESCADO • 
Mahi Mahi, marinated vegetables, queso fresco and
chipotle aioli 10.49
ENCHILADA DE MOLE •
Sweet, spicy blend of dried Mexican peppers creates a sauce
over chicken enchilada 10.99
ENCHILADA DE ESPINACA n
Sautéed spinach, monterey jack cheese and mushroom
enchilada topped with sour cream poblano sauce 9.99
ENCHILADA DE CAMARONES
Shrimp, monterey jack cheese and roasted peppers in enchilada
on a bed of spinach and vegetables topped with sour cream poblano
sauce 11.99
ENCHILADA VERACRUZ•
Stuff ed with chicken, spinach and monterey jack cheese topped
with tomatillo sauce, vinaigrette marinated vegetables, and
queso fresco 10.49
ENCHILADA DE AVOCADO  n
Avocado and artichoke enchilada topped with tomatillo sauce
on bed of spinach 9.49
ENCHILADAS
Two enchiladas, choose cheese and onion, beef or chicken 9.49

Please direct any food allergy concerns to the manager prior to placing your order.

CARNITAS
Braised pork shanks topped with chipotle-wine sauce 13.99

CHILE RELLENO •
Poblano pepper with Oaxaca cheese or Picadillo fi lling topped with
ranchera sauce 12.99
POLLO CHIPOTLE
Grilled chicken breast topped with chipotle-wine sauce and
melted monterey jack cheese 11.99
NEW TORTA DE POLLO
Griddle baked sandwich with grilled chicken, mango-avocado slaw
and chipotle aïoli 10.99
NEW TORTA DE CARNITAS
Griddle baked sandwich with slow-roasted pork, fried egg, apricot
spread and goat cheese 13.99
POSTRES
MEXICAN APPLE PIE •
Sizzled in Mexican Brandy Butter and topped with your choice of
cinnamon or vanilla ice cream 6.79
FLAN 
Mexican custard with caramel sauce and a hint of Cointreau 5.99
MANGO TRES LECHES
Creamy vanilla cake with mango cream sauce 6.99
MEXICAN BROWNIE •
With pecans and walnuts on a sizzling skillet with Mexican Brandy
Butter and vanilla or cinnamon ice cream 6.99

Cantina Laredo